Wednesday, March 6, 2013

Guest Post by Clara Stowe: Granola Parfaits

Mom suggested that we make parfaits for our snack.

So, I started making mine.

When I was almost finished making mine, I started making one for Mom.

They tasted awesome!

Mom and I had to add more granola while we were eating them.

Now I'm going to tell you how to make them!

I hope you like them as much as we did.


Fruit and Granola Yogurt Parfaits

~your favourite granola (For mine, I used a peanut butter granola that my mom makes for me.  For my mom's I used her granola with nuts and cherries.)
~your favourite yogurt (Mine: Strawberry Rhubarb. Mom's: Vanilla)
~sliced strawberries
~fresh and/or frozen blueberries
~strawberry or mint leaves for garnish

Fill about 1/3 of the jar with yogurt, then fill 1/3 of the jar with granola, then another 1/3 of the jar yogurt again.
Then put on your sliced strawberries. (Just do one layer of strawberries.)
Then do one layer of blueberries.
(I put a small circle of frozen blueberries on the top of mine.)
You use the yogurt like glue so everything stays.



  1. These look fantastic, Clara!!

  2. Mmmmm....I want one Clara...they look amazingly delicious:)