Monday, October 18, 2010

My beloved

Person dearest to my heart, and two other beloveds had birthdays today. Few things are more enjoyable to me in this world than being with these people; talking, sharing, laughing, singing, eating and then the inevitable sleep that ensues.

Sunday we celebrated with a meal dedicated to the culinary preferences of my Jimmy. With this as my guide the menu went as follows:

~Mulled Cider
~Spinach Artichoke Dip with Bread to dunk
~Beef Burgundy
~Buttered Spaetzle
~Green salad with Pear, Roquefort and Pecans
~Carrot Cake with Cream Cheese Frosting

Evening Snack
~Apple Dumplings

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