Person dearest to my heart, and two other beloveds had birthdays today. Few things are more enjoyable to me in this world than being with these people; talking, sharing, laughing, singing, eating and then the inevitable sleep that ensues.
Sunday we celebrated with a meal dedicated to the culinary preferences of my Jimmy. With this as my guide the menu went as follows:
~Spinach Artichoke Dip with Bread to dunk
~Green salad with Pear, Roquefort and Pecans
~Carrot Cake with Cream Cheese Frosting